A champion cocktail maker.

Francesco came second in the challenge celebrating Negroni's one hundredth anniversary with his “20.19”: gin, red vermouth, bitter, Amara liqueur and velluto di Fernet. But most importantly he took first place in the barmen and head barmen challenge with his fantastic "RedGiova": gin, Martini Fiero, bitter, Kamikaze liqueur and Averna don Salvatore. He waits for you tonight at the bar!
 
 
 
Winner of ESPA Innovation Award
 
Winner of World Spa Awards
 
Winner of tripadvisor Certificate of Excellence
 
 
QUESTO SITO UTILIZZA "COOKIE" TECNICI E COOKIE DI TERZE PARTI: SE VUOI SAPERNE DI PIÙ O NEGARE IL CONSENSO LEGGI L'INFORMATIVA ALTRIMENTI CHIUDI